Fox Gordon wine producer

Fox Gordon
Founded in 2000, Fox Gordon is named after two of its founders, Rachel Atkins (née Fox) and Jane Gordon, whose faces appear in the logo.  It produces premium wines from both the Barossa Valley (mainly reds) and the Adelaide Hills (mainly whites).
Their renowned winemaker Natasha “Tash” Mooney has had a distinguised career at Penfolds, Lindemans and then Barossa Valley Estate, where she made the vintages of their E&E Black Pepper Shiraz that won best red and best wine at the International Wine Challenge and became only the second Australian wine to earn a place in the top ten of Wine Spectator’s annual Top 100 list.
Italian and Iberian varieties are something of a speciality at Fox Gordon, with Tempranillo, Nero d’Avola and Fiano in the lineup alongside more familiar French grapes like Shiraz, Chardonnay and Sauvignon Blanc.

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